It is critical for you to know that, according to Ladd McNamera, MD:
“there are well over 89 medical studies showing that high vitamin D blood levels (which can only be obtained by supplementing with more than 400 IU/day …) reduce nearly all cancers, including cancers of the colon, rectum, breast, and prostate (some as much as 50%).”
Read more about Vitamin D at Ladd McNamera’s website. Then come back here to see what Usana is doing about it. In recent years, Usana added Vitamin D to the fish oil. Why? In Usana’s “Ask the Scientists” feature, it explains:
“Many experts now believe that most people are not getting enough vitamin D. In addition, vitamin D is not found naturally in significant amounts in fish oil or fish oil products. Both omega-3 fatty acids and vitamin D are essential to the diet, and fish oil is an ideal delivery medium for vitamin D (because vitamin D is fat soluble).
Based on a careful consideration of all these factors, we made the decision to integrate vitamin D into BiOmega.”
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